Description

These dark green, glossy beans are stringless and smooth, they develop early, and are fantastic fresh, steamed, pickled, or frozen to enjoy all winter! Compact plants are great for container gardening. Resistant to bean common mosaic virus and anthracnose. This packet sows up to 20 feet

Variety Info

Days to Maturity: 63 days

Family: Fabaceae

Scientific Name: Phaseolus vulgaris

Type: Snap Bean, Bush Bean

Native: Mexico and South America

Hardiness: Frost-sensitive annual

Exposure: Full sun

Plant Dimensions: 12”–20” tall, wide

Variety Info: Sleek and slim as a sports car! These slender, crips and delicious pods are surprisingly glossy and smooth ot the touch. Heavy bean producer

Attributes:

  • Compact
  • Resistant to bean common mosaic virus
  • Frost sensitive

Sowing Info

When to Sow Outside: RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 65°F, ideally 70°–85°F. Successive Sowings: Every 7 to 14 days up to 80 days before your average first fall frost date. NOTE: In very hot summer areas, skip sowing as high heat approaches; temperatures consistently above 90°F will prevent beans from forming.

When to Start Inside: Not recommended

Days to Emerge: 6-12 days

Seed Depth: 1”

Seed Spacing: 1 seed every 4”

Row Spacing: 24”

Thinning: Not required

Growing Info

Harvesting:

Notes

Seems to be discontinued. I can no longer find it on Botanical Interests website. If I like it, I will need to try and save seeds